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SUSHI & SASHIMI SOY SAUCE
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Ingredients:
Soy Sauce (Water, Soybean, Wheat, Salt), Sugar, Water, Salt, Flavour Enhancer (Disodium Guanylate)
Kikkoman Corporation is a Japanese food manufacturer. Its main products and services include soy sauce, food seasoning and flavoring.
Kikkoman sushi and sashimi soy sauce specially formulated for dipping sushi and raw fish, the fermentation process is 4 to 6 months.
No MSG, artificial coloring and additives.
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Description
Net Weight : 150ML
Product of Origin : P. R. C
*Photos for reference only