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Crispy Roast Spain Duroc Belly
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Duroc Pork is imported Directly From SPAINIt is a Premium Grade of Pork which meat is tender and juicy because fo the marbling.Duroc Pork So you'remore of a pork fanrather than beef? And you're asking what's the Equivalent of angu
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Description
杜洛克豬肉直接從西班牙進口它是一種優質豬肉,由於大理石花紋,肉質鮮嫩多汁。
成分:西班牙杜洛克五花腩、玫瑰露、糖、鹽、香葉、八角、桂皮
烹調方法:
焗爐:1.預先把燒腩仔從冰栖取出解凍至室溫
2.預熱焗爐 180 度先焗 5分鐘
3. 然後把燒腩仔入爐 180 度再焗 8-10分鐘
4. 轉200 度再焗 6-8分鐘便完成
氣炸鍋
1.把燒腩仔從冰櫃取出直接放入氣炸鍋
2.用160 度先焗 8分鐘
3. 然後轉 180 度再焗 8-10 分鐘
4. 再用200 度再焗 4-6