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Myanmar original wild sea tiger prawns
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WEIGHT: {{selected_product['weight']}}KG
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DO NOT RFREEZE AFTER THAWINGDEFROST: Take the prawns out of the box and remove all packaging Wash the prawns under coldwater until the prawns are separated from each other and drain well. Lightly brush them with olive oil & season
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Description
解凍後不要冷凍解凍:將蝦從包裝盒中取出並取出所有包裝 將蝦在冷下清洗水,直到蝦彼此分開並排水良好。
用橄欖油輕輕刷一下並用香草調味。
將它們放在冰箱中 3 到 4 小時以解凍。
烹飪建議:
煎鍋:加熱鍋,加入黃油。 黃油融化後,加入對蝦,煮 5 到 8 分鐘分鐘不時攪拌,直到蝦均勻煮熟。