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Description
日本蟹肉忌廉薯餅，蟹肉配以牛奶味忌廉餡料，軟滑細膩, 外層香脆而不太油膩，薯香皮脆,滋味無窮！
建議食法:
1、無須解凍，放入氣炸鍋以180℃炸8-9分鐘，返轉再以180℃炸2-3分鐘
2、無須解凍，以油溫170℃~180℃油炸8分鐘即可
