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Grass Carp is a very famous fish. The fish is delicious and tender with few bone.
It is a popular food in Hong Kong. Crispy carp is an unique species in Guangdong.
 Feeding broad beans increases the protein and mineral content of the fish, and the fish becomes firmer.
Crispy carp fish has a crisper texture than ordinary fish, and it is also a must-eat for the Hot Pot.