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Cooking method:

1) Steaming: No need to defrost, remove the packaging, wait until the water in the pot boils, steam for about 25 minutes, heat through and then eat. Please open the lotus leaves before eating.

2) Microwave oven: No need to defrost, cut the two corners (diagonally) of the packaging bag, place the whole package in the microwave oven, and heat it at high temperature for about 8 minutes and 30 seconds. Please open the lotus leaves before eating.